At Zoës Kitchen, leading a balanced lifestyle isn't just a philosophy our company was founded on, it's a way of life. We value our people, their hard work and their work-life balance immensely.
Our people are smart, dedicated and enthusiastic. They're empowered to anticipate and respond to customer needs; they're encouraged to set goals and seize opportunities for professional growth. Zoës University offers a comprehensive training program for managers to learn every aspect of the restaurant business.
As part of our high expectation-driven culture, Zoës offers exceptional benefits, bonus opportunities, meal privileges and schedules that support a healthy work-life balance. That includes no late nights!
If you can thrive in a strong team environment that inspires creativity, responsibility and fun, we can't wait to meet you!
Click here to search and apply for open positions.
"It's rare to find a company that allows you to grow in your career while enjoying your personal life. I found the balance I was searching for by joining Zoës." - George Baldwin, regional operator (former general manager)